Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Yuan ● (about 694 years ago) 《活幼口议》 |
|---|---|
| Traditional knowledge – formula |
生干地黄 熟干地黄各一两（ 并洗） 麦门冬子半两（ 去心） 川当归一分 枳壳一分（ 米泔浸一宿，麸炒） 杏仁（ 汤泡，去皮尖，麸炒令赤） 防风 甘草（ 炙） 赤芍药各一分 小儿疳蚀眼患，闭合不开，羞明怕日，及至开眼，有如内障，朦朦失所。 |
| TKRC | Z01D4/H53.152(羞明) / Z01D4/H53.152(羞明) / Z01A/D020001003(浓紫龙眼独活) / Z01A/D015076001(防风) / Z01A/D020001016(龙眼独活) / Z01A/D023017006(沿阶草) / Z01A/D101086003(胀果甘草) / Z01A/D020001023(柔毛龙眼独活) / Z01A/D101086002(洋甘草) / Z01A/D199152006(稻) / Z01A/D023017019(麦冬) / Z01A/D101086006(甘草) / Z01A/D020001009(食用土当归) / |
| IPC | A61K36/23(伞形科，例如莳萝、细叶芹、芫荽或土茴香) / A61K36/25(五加科（人参科），例如常青藤，楤木，鹅掌柴或通脱木) / A61K36/8968(沿阶草属) / A61K36/484(甘草属) / A61K36/238(防风属) / A61K36/899(禾本科，例如芦根、竹叶、玉蜀黍（玉米须）或甘蔗) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 生熟地黄散 0.71 (5) | 温金散 0.50 (4) | 解表散 0.50 (4) | 增损四物汤 0.50 (4) | 解表散 0.50 (4) |
| 通闭汤 0.50 (3) | 贝母散 0.50 (3) | 枳壳散 0.50 (3) | 香枳汤 0.50 (3) | 黑豆汤 0.50 (3) |
| 锉散 0.50 (3) | 畅肺饮 0.44 (4) | 温金散 0.44 (4) | 地黄丸 0.44 (4) | 温金散 0.44 (4) |
| 柴胡汤 0.43 (3) | 槐荚煎丸 0.43 (3) | 防风散 0.43 (3) | 火眼煎 0.43 (3) | 加诚地黄丸 0.43 (3) |
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