中文
Ethnobotany of China

麦门冬汤 Mai Men Dong Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 生麦门冬( 去心) 黄耆( 锉) 防风( 去叉) 桑寄生各一两半 甘草( 炙) 三分 木通二两半 黄芩( 去黑心) 赤芍药各一两半
乳肿,初觉有异。
TKRC Z01A/D139007(钝果寄生属) / Z01A/D101086003(胀果甘草) / Z01A/D023017006(沿阶草) / Z01A/D130092007(黄芩) / Z01A/D101086002(洋甘草) / Z01A/D130092030(连翘叶黄芩) / Z01A/D139004(桑寄生属) / Z01A/D101086006(甘草) / Z01A/D13009208901(展毛韧黄芩) / Z01A/D015076001(防风) / Z01A/D023017019(麦冬) / Z01A/D022001031(木通马兜铃) / Z01A/D139007003(广寄生) / Z01A/D130092038(丽江黄芩) /
IPC A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/26(马兜铃科,例如细辛) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/8968(沿阶草属) / A61K36/539(黄芩属(黄芩)) / A61K36/484(甘草属) / A61K36/264(马兜铃属) / A61K36/238(防风属) /


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Citation
When using this traditional knowledge, please cite:
麦门冬汤,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/EFD5AEBB1B444B09A0D5B025FA9CE578
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