中文
Ethnobotany of China

穿山甲炖猪蹄 Chuan Shan Jia Dun Zhu Ti

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 249 years ago) 《经验方》
Traditional knowledge – formula 穿山甲20克,猪蹄2只。
TKRC
IPC


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
穿山甲炖猪蹄,《经验方》,清.http://ethnobotany.cn/Cntk/Details/2F4BCD4A361E42499B531E5F7BE85912
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