中文
Ethnobotany of China

清金饮 Qing Jin Yin

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 390 years ago) 《丹台玉案》
Traditional knowledge – formula 百部 黄芩 桑皮各一钱 桔梗 枳壳麦门冬 石膏各二钱
口中辛辣。
TKRC Z01A/D130092007(黄芩) / Z01A/D240002007(大百部) / Z01A/D130092038(丽江黄芩) / Z01A/D240002001(百部) / Z01A/D046014001(桔梗) / Z01A/D13009208901(展毛韧黄芩) / Z01A/D130092030(连翘叶黄芩) / Z01A/D240002005(直立百部) / Z01A/D156008006(蒙桑) / Z01A/D023017006(沿阶草) / Z01A/D023017019(麦冬) /
IPC A61K36/60(桑科(桑树科),例如面包果树或无花果树) / A61K36/904(百部科,例如金刚大属) / A61K36/34(桔梗科(风铃草科)) / A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) / A61K36/605(桑属(桑树)) / A61K36/539(黄芩属(黄芩)) / A61K36/346(桔梗属) / A61K36/8968(沿阶草属) /


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Citation
When using this traditional knowledge, please cite:
清金饮,《丹台玉案》,明.http://ethnobotany.cn/Cntk/Details/2F19BB18F0E3476E837DE8CD9C0FE3F8
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