Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 469 years ago) 《杏苑生春》 |
|---|---|
| Traditional knowledge – formula |
巴豆（ 去壳） 丁香 缩砂仁 杏仁（ 去皮尖） 白矾（ 如杏仁大） 各一枚 积滞，成白痢。 |
| TKRC | Z01D1/11414(积滞) / Z01D1/11414(积滞) / Z01A/D26800203801(缩砂密) / |
| IPC | A61K36/9064(豆蔻属，例如小豆蔻) / A61K36/906(姜科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 妙应丸 0.67 (2) | 蓬莪荗散 0.67 (2) | 蓬莪术散 0.67 (2) | 神效散 0.50 (1) | 点眼杏仁膏 0.50 (1) |
| 膏丸 0.50 (1) | 蜜酥煎 0.50 (1) | 干枣补肺煎 0.50 (1) | 补肺法 0.50 (1) | 千金豕膏丸 0.50 (1) |
| 杏霜丸 0.50 (1) | 加味藿香正气散 0.50 (1) | 行经丹 0.50 (1) | 桂浆 0.50 (1) | 七厘散 0.50 (1) |
| 金霜散 0.50 (1) | 蓖麻膏 0.50 (1) | 五仙散 0.50 (1) | 巨胜煎 0.50 (1) | 杏仁鸡蛋黄 0.50 (1) |
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