Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Southern Song ● (about 899 years ago) 《类编朱氏集验方》 |
|---|---|
| Traditional knowledge – formula |
乌梅三个（ 去核，焙干） 生半夏大者五个 杏仁五粒（ 去皮尖，面炒） 巴豆二十粒（ 去油，存性） 长幼积滞。 |
| TKRC | Z01D1/11414(积滞) / Z01D1/11414(积滞) / Z01A/D019020008(半夏) / Z01A/D217033056(梅) / |
| IPC | A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / A61K36/8888(半夏属) / A61K36/888(天南星科，例如贝母，马蹄莲或臭菘) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 荡脾汤 0.75 (3) | 犀灰散 0.75 (3) | 串痹药 0.75 (3) | 黑丸子 0.67 (4) | 消积丸 0.67 (4) |
| 小朱砂丸 0.60 (3) | 马兜铃丸 0.60 (3) | 立安散 0.60 (3) | 五圣丹 0.60 (3) | 观音丸 0.60 (3) |
| 杏仁散 0.50 (3) | 人参针头丸 0.50 (3) | 皂荚槟榔丸 0.50 (3) | 款肺散 0.50 (2) | 煮浮丸 0.50 (2) |
| 针头丸 0.50 (2) | 乌巴丸 0.50 (2) | 立圣膏 0.50 (2) | 神巴丸 0.50 (2) | 珍珠滚痰丸 0.50 (2) |
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