Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Tang ● (about 1356 years ago) 《外台秘要》 |
|---|---|
| Traditional knowledge – formula |
冬葵子 柏子 茯苓各等分 面皰气甚如麻豆，疮痛，搔之黄汁出，及面黑色黯（黑+曾）。 |
| TKRC | |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 葵子茯苓散 1.00 (2) | 五加散 0.67 (2) | 冬葵散 0.67 (2) | 柏子仁散 0.67 (2) | 大虫魄五味散 0.67 (2) |
| 大虫魄五味散 0.50 (2) | 香茂散 0.50 (1) | 朱雄丸 0.50 (1) | 桃花散 0.50 (1) | 猪舌汤 0.50 (1) |
| 葵子散 0.50 (1) | 渗红丸 0.50 (1) | 仙方椒苓九 0.50 (1) | 莲子粥 0.50 (1) | 云母丸 0.50 (1) |
| 滑石散 0.50 (1) | 芒消汤 0.50 (1) | 黄耆散 0.50 (1) | 巨胜丸 0.50 (1) | 枸杞煎 0.50 (1) |
Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]
Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us
