中文
Ethnobotany of China

十二味地黄饮 Shi Er Wei Di Huang Yin

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 195 years ago) 《外科证治全书》
Traditional knowledge – formula 大生地六钱 当归 生黄耆各三钱 何首乌五钱( 生) 地骨皮三四钱 丹皮 荆芥穗 白芷各一钱五分 白芍( 酒炒) 白僵蚕 白蒺藜 麦冬各二钱
血风疮,燥热内淫,风邪外袭,风湿相搏,发为疙瘩,或如粟米,搔痒无度,破浸脂水,津淫成片,小便不调,心烦口渴,夜热内热,日轻夜重者。
TKRC Z01D1/9112(血风疮) / Z01D1/1851(瘙痒) / Z01A/D023017(沿阶草属) / Z01A/D270002002(蒺藜) / Z01D1/1851(瘙痒) / Z01A/D015005003(狭叶当归) / Z01A/D015005038(当归) / Z01A/D23601300301(北方枸杞) / Z01A/D177001014(紫斑牡丹) / Z01A/D015005010(白芷) / Z01A/D177001008(芍药) / Z01A/D236013009(截萼枸杞) / Z01A/D236013002(宁夏枸杞) /
IPC A61K36/65(芍药科,例如中国芍药) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/232(当归属) / A61K36/815(枸杞属) / A61K36/81(茄科,例如烟草,龙葵,番茄,颠茄,辣椒或曼陀罗) /


Related items




Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
十二味地黄饮,《外科证治全书》,清.http://ethnobotany.cn/Cntk/Details/2597C1D24AC140C99EA5B4BB4ABA7322
logo logo

Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us