Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Southern Song ● (about 799 years ago) 《魏氏家藏方》 |
|---|---|
| Traditional knowledge – formula |
肉豆蔻一两（ 面裹煨，候面熟再炙干用） 使君子仁一两（ 面裹如前法） 缩砂仁三分 诃子皮半两 |
| TKRC | Z01A/D067005002(使君子) / Z01A/D26800203801(缩砂密) / |
| IPC | A61K36/906(姜科) / A61K36/9064(豆蔻属，例如小豆蔻) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 豆蔻丸 0.50 (3) | 肉豆蔻猪肝丸 0.50 (3) | 肉豆蔻散 0.50 (2) | 温胜散 0.50 (2) | 加味四君子汤 0.50 (2) |
| 羊肝散 0.50 (2) | 沉香煎 0.44 (4) | 温胃固肠丸 0.43 (3) | 六神丸 0.43 (3) | 六神丹 0.43 (3) |
| 使君子丸 0.43 (3) | 香蔻丸 0.43 (3) | 芦荟丸 0.43 (3) | 七味豆蔻丸 0.43 (3) | 六神丹 0.43 (3) |
| 补脾和中丸 0.40 (2) | 肉豆蔻散 0.40 (2) | 秘元丹 0.40 (2) | 安神丸 0.40 (2) | 香砂六君子汤 0.40 (2) |
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