中文
Ethnobotany of China

牛膝浸酒 Niu Xi Jin Jiu

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 583 years ago) 《医方类聚》
Traditional knowledge – formula 牛膝根二斤( 洗,切) 豆一斤 生地黄( 切) 二升
久风湿痹,筋挛膝痛,胃气结积。
TKRC Z01D2/3111(益气) / Z01D1/793(消肾) / Z01D1/79(消渴) / Z01D1/8613(湿痹) / Z01A/D175029003(地黄) /
IPC A61K36/64(列当科) / A61K36/804(地黄属) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
牛膝浸酒,《医方类聚》,明.http://ethnobotany.cn/Cntk/Details/1C3931020D3B4F7DA7FCA4BD419EA260
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