Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 470 years ago) 《古今医统大全》 |
|---|---|
| Traditional knowledge – formula |
鲜胡桃皮 鲜酸石榴皮 黑桑椹 旱莲草 鲜生地黄 髭发黄赤。 |
| TKRC | Z01A/D175029001(天目地黄) / Z01A/D156008007(黑桑) / |
| IPC | A61K36/60(桑科（桑树科），例如面包果树或无花果树) / A61K36/64(列当科) / A61K36/605(桑属（桑树）) / A61K36/804(地黄属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 一醉散 0.40 (2) | 经进追异玄元丹 0.33 (2) | 固齿膏 0.33 (2) | 玄精丹 0.25 (3) | 种子药酒 0.25 (2) |
| 药酒 0.25 (2) | 地黄酒 0.25 (1) | 旱莲膏 0.25 (1) | 金桃酒 0.25 (1) | 石榴皮散 0.25 (1) |
| 紫槟榔煎 0.25 (1) | 莲子散 0.25 (1) | 生地黄粥 0.25 (1) | 岁桃浆 0.25 (1) | 金陵草煎 0.25 (1) |
| 攻毒散 0.25 (1) | 地黄膏 0.25 (1) | 揩齿胡桃灰散 0.25 (1) | 一紫散 0.25 (1) | 砒霜散 0.25 (1) |
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