Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
组成 水蓼、覆盆子、五味子、京三棱（ 炮） 、茴香子（ 炒） 、皂荚子（ 炮） 、桑根白皮各30克，炙甘草6克。 |
| TKRC | Z01D2/372122(泻肺平喘) / Z01D1/1823(气喘) / Z01D1/761(痰饮) / Z01A/D015041001(茴香) / Z01D1/1823(气喘) / Z01A/D230003016(毛叶五味子) / Z01A/D156008006(蒙桑) / Z01A/D230003021(华中五味子) / Z01A/D230003006(翼梗五味子) / Z01A/D217040026(掌叶覆盆子) / Z01A/D230003003(五味子) / Z01A/D258001009(黑三棱) / Z01A/D230003019(红花五味子) / |
| IPC | A61K36/79(五味子科) / A61K36/60(桑科（桑树科），例如面包果树或无花果树) / A61K36/23(伞形科，例如莳萝、细叶芹、芫荽或土茴香) / A61K36/605(桑属（桑树）) / A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 水蓼散 0.86 (6) | 润肺膏丸 0.38 (3) | 顺气五味子丸 0.33 (2) | 平肺散 0.33 (2) | 补肺散 0.29 (2) |
| 五子丸 0.29 (2) | 煮散 0.27 (3) | 荡皮丸 0.25 (2) | 五子衍宗丸 0.25 (2) | 黄耆汤 0.25 (2) |
| 覆盆子丸 0.25 (2) | 润肾丸 0.25 (2) | 六子丸 0.25 (2) | 茴香槟榔散 0.25 (2) | 茴香子丸 0.25 (2) |
| 茴香子散 0.25 (2) | 硇砂丸 0.25 (2) | 天门冬汤 0.25 (2) | 杏仁煎 0.25 (2) | 雀儿药粥 0.25 (2) |
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