中文
Ethnobotany of China

菟丝子丸 Tu Si Zi Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 菟丝子( 酒浸三日,湿捣,焙干) 肉苁蓉( 净洗,酒浸一宿,切,焙) 天雄( 炮裂,水浸少时,去皮脐) 各二两 骨碎补( 去毛) 一两( 锉,以盐半两同炒令黄,去盐不用) 薏苡仁( 炒) 地龙( 去土,焙干) 各一两 石硫黄( 研) 半两
肾脏虚损,精髓枯竭,形体瘦瘁,百骨痿弱,昼夜掣痛,腰膝冷痹,耳内虚声,强直不任转侧。
TKRC Z01A/B031009006(石莲姜槲蕨) / Z01A/D175010004(盐生肉苁蓉) / Z01D1/877(骨痿) / Z01A/D175010001(肉苁蓉) / Z01A/D19905400201(薏米) /
IPC A61K36/64(列当科) / A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/126(槲蕨属) / A61K36/8994(薏苡属) /


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Citation
When using this traditional knowledge, please cite:
菟丝子丸,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/17A70922E42E410DAF856243BE3C4051
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