Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Yuan ● (about 911 years ago) 《云岐子保命集》 |
|---|---|
| Traditional knowledge – formula |
荆芥穗一两三钱 桃仁五钱（ 去皮尖，炒） 产后风虚血眩，精神昏昧。 |
| TKRC | Z01D1/189(神昏) / Z01D1/189(神昏) / Z01A/D217033053(光核桃) / |
| IPC | A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 润肠汤 0.50 (2) | 四润煎 0.50 (2) | 二胜散 0.50 (1) | 荆芥散 0.50 (1) | 桃仁粥 0.50 (1) |
| 苍䕡子丸 0.50 (1) | 如神汤 0.50 (1) | 荆芥豆淋酒 0.50 (1) | 二圣丸 0.50 (1) | 桃仁丸 0.50 (1) |
| 三仁膏 0.33 (1) | 菴䕡子酒 0.33 (1) | 化瘀方 0.33 (1) | 硇砂丸 0.33 (1) | 桃灵丹 0.33 (1) |
| 薄荷汤 0.33 (1) | 桃仁方 0.33 (1) | 桃姜散 0.33 (1) | 神效散 0.33 (1) | 拨云散 0.33 (1) |
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