Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
茅根 菝葜 藏竹叶 五味子各一两半 乌梅( 去核,焙) 十五枚 石膏五两 人参二两 冷淋,寒颤,小便涩痛。 |
| TKRC | Z01A/D230003016(毛叶五味子) / Z01A/D199160002(茅根) / Z01A/D230003003(五味子) / Z01A/D020017002(人参) / Z01A/D230003021(华中五味子) / Z01A/D230003006(翼梗五味子) / Z01A/D217033056(梅) / Z01A/D230003019(红花五味子) / |
| IPC | A61K35/26(淋巴;淋巴结;胸腺;脾;脾细胞;胸腺细胞) / A61K39/395(抗体(凝集素入A61K38/36);免疫球蛋白;免疫血清,例如抗淋巴细胞血清) / A61K35/17(淋巴细胞;B细胞;T细胞;自然杀伤细胞;干扰素激活或细胞因子激活的淋巴细胞(被特异性抗原激活时入A61K39/00)) / A61K38/19(细胞因子;淋巴因子;干扰素) / A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/258(人参属(人参)) / A61K36/79(五味子科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 菝葜八味汤 0.50 (4) | 茅根汤 0.50 (3) | 甘草丸 0.43 (3) | 五味麦门冬汤 0.43 (3) | 人参饮 0.40 (2) |
| 石膏散 0.40 (2) | 人参六合汤 0.40 (2) | 石膏汤 0.40 (2) | 团参阿胶煎 0.40 (2) | 宁肺汤 0.40 (2) |
| 补肺散 0.40 (2) | 菝葜饮 0.40 (2) | 人参汤 0.40 (2) | 益心丹 0.40 (2) | 乌梅饮 0.40 (2) |
| 人参汤 0.40 (2) | 白虎加人参汤 0.40 (2) | 宁神散 0.38 (3) | 玉液膏 0.38 (3) | 麦门冬散 0.38 (3) |
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