中文
Ethnobotany of China

麻黄汤 Ma Huang Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 麻黄( 去根节) 桂( 去粗皮) 各一两 防风( 去叉) 芍药各三分 芎䓖二分半 白术半两 甜竹沥二合
产后中风,四肢拘急,筋节掣痛。
TKRC Z01D1/811(中风) / Z01D4/I64(中风) / Z01A/C004001002(双穗麻黄) / Z01A/D025027004(白术) / Z01A/D015076001(防风) / Z01A/C004001003(木贼麻黄) / Z01A/C004001006(中麻黄) / Z01A/C004001017(草麻黄) / Z01A/C004001004(山岭麻黄) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/238(防风属) / A61K36/284(苍术属) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) /


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Citation
When using this traditional knowledge, please cite:
麻黄汤,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/13D83C6CD5AA4BD8B1F78653702E5C90
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