中文
Ethnobotany of China

香粟散 Xiang Su San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 848 years ago) 《杨氏家藏方》
Traditional knowledge – formula 罂粟壳( 蜜炙) 二两 地榆 木香 陈橘皮( 去白) 干姜( 炮) 甘草( 炙) 各半两
久新痢疾。
TKRC Z01A/D220006010(柑橘) / Z01A/D101086002(洋甘草) / Z01D1/2319(痢疾) / Z01A/D268021029(姜) / Z01A/D217041005(地榆) / Z01A/D101086006(甘草) / Z01A/D101086003(胀果甘草) / Z01A/D21704100504(长叶地榆) /
IPC A61K36/75(芸香科) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/906(姜科) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/9068(姜属,例如花姜) / A61K36/739(地榆属) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/484(甘草属) /


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Citation
When using this traditional knowledge, please cite:
香粟散,《杨氏家藏方》,南宋.http://ethnobotany.cn/Cntk/Details/129873369FD248FDA22778CF4B9F0C7E
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