中文
Ethnobotany of China

小茴香丸 Xiao Hui Xiang Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 621 years ago) 《秘传证治要诀类方》
Traditional knowledge – formula 舶上茴香( 炒) 胡芦巴 破故纸( 炒) 白龙 骨( 煅) 各一两 木香一两半 胡桃( 去壳) 二十一枚 羊 腰子三对( 切开,入盐一两半,擦,炭火焙熟,研)
五更初洞泻,服止泻药无效。
TKRC Z01A/D101178007(胡卢巴) /
IPC A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) /


Related items




Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
小茴香丸,《秘传证治要诀类方》,明.http://ethnobotany.cn/Cntk/Details/10921E63AEB64C28A5CD29B9B430FF77
logo logo

Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us