中文
Ethnobotany of China

蛤蚧丸 Ge Jie Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 蛤蚧一对( 雌雄头尾全者,酥炙) 人参半两 半夏( 汤洗七遍,切,焙) 一分 杏仁( 汤浸,去皮尖双仁,蜜拌炒黄,研) 一两 栝楼( 大者) 二枚( 去皮子,取肉蒸熟,研) 阿胶( 炙燥) 半两 青橘皮( 汤浸,去白,焙) 一分 干枣( 煮熟,去皮核,研) 二两
久咳嗽。
TKRC Z01D1/1822(咳嗽) / Z01D4/R05(咳嗽) / Z01D4/R05.X01(咳嗽) / Z01D4/R05(咳嗽) / Z01A/D020017002(人参) / Z01D4/R05.X01(咳嗽) / Z01D1/1822(咳嗽) / Z01A/D174087055(狭瓣玉凤花) / Z01A/D215014004(枣) / Z01A/D215014(枣属) / Z01A/D019020008(半夏) /
IPC A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/72(鼠李科,例如弗朗鼠李,口香藤或伞树) / A61K36/898(兰科) / A61K36/725(枣属,例如枣) / A61K36/8888(半夏属) / A61K36/258(人参属(人参)) / A61K36/888(天南星科,例如贝母,马蹄莲或臭菘) /


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Citation
When using this traditional knowledge, please cite:
蛤蚧丸,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/1087049CAD244ED8ABBF09B606F7DD25
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