Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 1034 years ago) 《圣惠》 |
|---|---|
| Traditional knowledge – formula |
牛蒡子 牛膝（ 去苗） 生地黄 枸杞子 干桑椹 大麻子各半斤 一切风。 |
| TKRC | Z01A/D175029003(地黄) / Z01A/D025021(牛蒡属) / Z01A/D236013(枸杞属) / |
| IPC | A61K36/81(茄科，例如烟草，龙葵，番茄，颠茄，辣椒或曼陀罗) / A61K36/64(列当科) / A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / A61K36/804(地黄属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 枸杞子酒 0.50 (3) | 秘传三意酒 0.50 (3) | 牛蒡酒 0.43 (3) | 枸杞酒 0.43 (3) | 生地黄酒 0.36 (4) |
| 牛蒡浸酒 0.33 (4) | 还少乳乌丸 0.33 (4) | 地髓煎丸 0.33 (2) | 牛膝浸酒 0.33 (2) | 二味牛膝酒 0.33 (2) |
| 枸杞酒 0.33 (2) | 三妙汤 0.33 (2) | 牛蒡煎 0.33 (2) | 窦侍御仙酒 0.31 (4) | 还少乳乌丸 0.31 (4) |
| 仙酒 0.31 (4) | 集灵方 0.30 (3) | 长生保命丹 0.30 (3) | 八仙酒 0.30 (3) | 八仙酒 0.30 (3) |
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