中文
Ethnobotany of China

加减回阳救急汤 Jia Jian Hui Yang Jiu Ji Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 134 years ago) 《寿世新编》
Traditional knowledge – formula 北丽参五钱 漂于术( 土炒黄,勿焦) 五钱 葫芦巴( 炒,研) 二钱 淡苁蓉( 漂净,晒干) 五钱 北枣杞三钱( 盐水炒) 破故纸二钱( 盐水炒) 黑熟附片五钱 上安桂( 去粗皮) 八分或一钱 淡吴萸一钱 抱茯神三钱 炮干姜八分 炙甘草一钱
一切阴寒危症。
TKRC Z01A/D175010004(盐生肉苁蓉) / Z01A/D212001020(乌头) / Z01A/D175010001(肉苁蓉) / Z01A/D268021029(姜) /
IPC A61K36/64(列当科) / A61K36/714(乌头属(舟形乌头)) / A61K36/9068(姜属,例如花姜) / A61K36/906(姜科) /


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Citation
When using this traditional knowledge, please cite:
加减回阳救急汤,《寿世新编》,清.http://ethnobotany.cn/Cntk/Details/0E7E2A9F65614D6C9EBAEA17B0E27F06
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