Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 249 years ago) 《经验方》 |
|---|---|
| Traditional knowledge – formula |
鸡蛋黄、乳汁各等份。 |
| TKRC | |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 驴乳汁 1.00 (1) | 人乳膏 1.00 (1) | 乳汁煎 1.00 (1) | 通关散 0.50 (1) | 冬葵子汤 0.50 (1) |
| 人乳粥 0.50 (1) | 蘧蒢散 0.50 (1) | 灭痕散 0.50 (1) | 黄金露 0.50 (1) | 退赤露 0.50 (1) |
| 乳连膏 0.50 (1) | 四珍膏 0.33 (1) | 黄连膏 0.33 (1) | 黄连膏 0.33 (1) | 陈醋方 0.33 (1) |
| 八珍膏 0.25 (1) | 白藕汁膏 0.25 (1) | 大阳丹 0.25 (1) | 灌耳麝香乳汁 0.25 (1) | 神仙中品黄龙丹 0.20 (1) |
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