Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Yuan ● (about 759 years ago) 《御药院方》 |
|---|---|
| Traditional knowledge – formula |
丁香 藿香叶 肉桂（ 去粗皮） 姜黄 甘草（ 炙） 各等分 中焦不和，气滞不下，呕逆恶心，饮食进退，肢体困倦。 |
| TKRC | Z01A/D101086003(胀果甘草) / Z01A/D101086006(甘草) / Z01A/D132007008(肉桂) / Z01A/D101086002(洋甘草) / Z01A/D132007(樟属) / |
| IPC | A61P1/08(治疗恶心、晕动病或者眩晕的药物；止吐药) / A61K36/54(樟科（月桂科），例如桂皮或檫木) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/484(甘草属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 解酲汤 0.57 (4) | 沉香散 0.50 (4) | 丁香散 0.50 (3) | 人参散 0.50 (3) | 姜茂汤 0.50 (3) |
| 藿香散 0.50 (3) | 丁香丸 0.50 (3) | 克痞丸 0.44 (4) | 藿香散 0.43 (3) | 丁香散 0.43 (3) |
| 保元固气汤 0.43 (3) | 养胃汤 0.43 (3) | 调中散 0.43 (3) | 平胃散 0.43 (3) | 丁香饮子 0.43 (3) |
| 加味术桂汤 0.43 (3) | 含香丸 0.43 (3) | 丁香散 0.43 (3) | 木瓜丸 0.43 (3) | 产宝汤 0.40 (2) |
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