Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
山茵陈 山栀子各三钱 秦艽 升麻各四钱 1.《普济方》引《澹寮方》：伤寒发汗有留热，身面皆黄，多热，食不减。2.《普济方》：黄疸，小便赤。 |
| TKRC | Z01D4/A01.001(伤寒) / Z01D1/22(伤寒) / Z01A/D195001003(短萼海桐) / Z01A/D212014003(升麻) / Z01D4/R17.X01(黄疸) / Z01D1/1834(黄疸) / Z01A/D107008212(麻花艽) / Z01A/D212014004(大三叶升麻) / Z01A/D212014002(兴安升麻) / Z01A/D107008235(西藏秦艽) / Z01A/D107008041(粗茎秦艽) / Z01A/D195001010(异叶海桐) / |
| IPC | A61K36/515(龙胆属) / A61K36/51(龙胆科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 升麻汤 0.67 (2) | 山栀子汤 0.67 (2) | 龙胆汤 0.50 (2) | 升麻汤 0.50 (2) | 栀子升麻汤 0.40 (2) |
| 山栀汤 0.40 (2) | 山茵陈丸 0.40 (2) | 牛黄散 0.40 (2) | 玄参汤 0.40 (2) | 黄耆散 0.38 (3) |
| 升麻散 0.33 (2) | 升麻汤 0.33 (2) | 加味四物汤 0.33 (2) | 大青散 0.33 (2) | 黄芩汤 0.33 (2) |
| 秦艽汤 0.33 (1) | 升麻汤 0.33 (1) | 升麻汤 0.33 (1) | 椿皮散 0.33 (1) | 开关散 0.33 (1) |
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