Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
芍药五两 生地黄（ 切，焙） 三两 虎骨（ 酒浸，炙） 二两 骨极，骨髓中疼。 |
| TKRC | Z01A/D175029003(地黄) / |
| IPC | A61K36/64(列当科) / A61K36/804(地黄属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 除烦汤 0.67 (2) | 三仙散火汤 0.67 (2) | 柴芍地黄丸 0.67 (2) | 犀角地黄汤 0.67 (2) | 地黄散 0.67 (2) |
| 麦门冬汤 0.50 (2) | 巨胜丹 0.50 (2) | 芍药浸酒 0.50 (2) | 续断散 0.50 (2) | 四顺饮 0.50 (2) |
| 丹白生母汤 0.50 (2) | 犀角地黄汤 0.50 (2) | 活血散 0.50 (1) | 生地黄粥 0.50 (1) | 升阳举经汤 0.50 (1) |
| 芍药太合汤 0.50 (1) | 地黄饮 0.50 (1) | 生地黄粥 0.50 (1) | 地黄膏 0.50 (1) | 一紫散 0.50 (1) |
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