Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
芍药 大黄（ 锉，炒） 鳖甲（ 醋炙，去裙襽） 麻仁（ 研） 各三分 防葵 陈曲（ 炒） 白术各一分 小儿食癖，本于肠胃气弱，吃食不化，结聚不散，腹中隐隐成块，按之即痛。 |
| TKRC | Z01A/D025027004(白术) / Z01A/D203015032(鸡爪大黄) / Z01A/D203015(大黄属) / Z01A/D203015021(掌叶大黄) / Z01A/D203015020(药用大黄) / |
| IPC | A61K36/70(蓼科，例如刺花或酸模属) / A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / A61K36/708(大黄属（大黄）) / A61K36/284(苍术属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 大黄丸 0.75 (3) | 大黄丸 0.75 (3) | 黄白散 0.67 (2) | 大黄丸 0.67 (2) | 鳖甲丸 0.67 (2) |
| 琥珀散 0.67 (2) | 大黄丸 0.67 (2) | 大黄散 0.60 (3) | 鳖甲丸 0.50 (3) | 槟榔丸 0.50 (3) |
| 赤芍丸 0.50 (2) | 木香丸 0.50 (2) | 三棱饮 0.50 (2) | 鳖甲汤 0.50 (2) | 鳖甲白术散 0.50 (2) |
| 竹叶汤 0.50 (2) | 鳖甲干漆散 0.50 (2) | 大黄汤 0.50 (2) | 香豉散 0.50 (2) | 大黄丸 0.50 (2) |
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