中文
Ethnobotany of China

柴胡散 Chai Hu San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 623 years ago) 《永乐大典》
Traditional knowledge – formula 柴胡( 去苗) 一两 大黄 秦艽 甘草 常山各半两 干漆七钱( 炒) 鳖甲一两半( 炙黄)
童男室女,骨蒸热劳;或因伤寒时疾后,余热不解,瘦弱,减食,困倦,寒热嗽喘,面赤口干,眼涩多睡。
TKRC Z01D4/R68.251(口干) / Z01A/D101086003(胀果甘草) / Z01A/D203015(大黄属) / Z01A/D107008212(麻花艽) / Z01A/D012017015(漆) / Z01A/D107008041(粗茎秦艽) / Z01D4/A01.001(伤寒) / Z01D1/22(伤寒) / Z01A/D203015020(药用大黄) / Z01A/D203015021(掌叶大黄) / Z01A/D107008235(西藏秦艽) / Z01A/D101086002(洋甘草) / Z01A/D101086006(甘草) / Z01A/D203015032(鸡爪大黄) /
IPC A61K36/22(漆树科,例如黄栌、漆树或毒葛) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/51(龙胆科) / A61K36/484(甘草属) / A61K36/708(大黄属(大黄)) / A61K36/515(龙胆属) / A61K36/70(蓼科,例如刺花或酸模属) /


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Citation
When using this traditional knowledge, please cite:
柴胡散,《永乐大典》,明.http://ethnobotany.cn/Cntk/Details/080206B3E98B4CF0AEC0CB63586BEBF3
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