Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
羚羊角（ 镑） 红蓝花 牛膝（ 酒浸，切，焙） 各二两 桂（ 去粗皮） 芍药各一两 生干地黄（ 焙） 四两 产后腰痛，举动不得。 |
| TKRC | Z01D1/1842(腰痛) / Z01D4/M54.562(腰痛) / |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 红蓝花散 0.50 (2) | 法炼红花散 0.50 (1) | 红蓝花酒 0.50 (1) | 红蓝花散 0.50 (1) | 红蓝花汤 0.50 (1) |
| 红蓝花散 0.50 (1) | 地龙粪散 0.50 (1) | 虎骨散 0.50 (1) | 虎骨酒 0.50 (1) | 虎骨散 0.50 (1) |
| 红蓝花散一 0.50 (1) | 鹿角丸 0.50 (1) | 桑枝汤 0.50 (1) | 麻仁饮 0.50 (1) | 红蓝花散 0.40 (2) |
| 茜根散 0.40 (2) | 红蓝花散 0.40 (2) | 犀羚散 0.33 (1) | 红蓝花汤 0.33 (1) | 红蓝花汤 0.33 (1) |
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