Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Tang ● (about 1374 years ago) 《备急千金要方》 |
|---|---|
| Traditional knowledge – formula |
小麦糵 曲各一升 干姜 乌梅各四两 1．《备急千金要方》：数年不能食者及寒在胸中，反胃翻心者。2．《太平惠民和济局方》：脾胃俱虚，不能消化水谷，胸膈痞闷，腹胁时胀，连年累月，食减嗜卧，口苦无味，虚羸少气，胸中有寒，饮食不下，反胃翻心，霍乱呕吐，及病后新虚，不胜谷气，或因病气衰，食不复常。 |
| TKRC | Z01D4/R11.X01(呕吐) / Z01D4/R11.X01(呕吐) / Z01D1/1828(呕吐) / Z01D4/Z20.051(霍乱) / Z01D1/1828(呕吐) / Z01D4/A00(霍乱) / Z01D4/R11.X01(呕吐) / Z01A/D268021029(姜) / Z01A/D199227001(小麦) / Z01D4/A00.901(霍乱) / Z01D1/1828(呕吐) / Z01A/D217033056(梅) / |
| IPC | A61K36/906(姜科) / A61K36/9068(姜属，例如花姜) / A61K36/899(禾本科，例如芦根、竹叶、玉蜀黍（玉米须）或甘蔗) / A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 如圣散 0.50 (2) | 乌金散 0.50 (2) | 敛经散 0.50 (2) | 黄连丸 0.50 (2) | 黑神散 0.50 (2) |
| 二姜丸 0.50 (2) | 加减千金思食丸 0.43 (3) | 青蒿散 0.40 (2) | 安中散 0.40 (2) | 千金进食丸 0.40 (2) |
| 附子丸 0.40 (2) | 乌梅丸 0.40 (2) | 神圣散 0.40 (2) | 通圣散 0.40 (2) | 黄连汤 0.40 (2) |
| 千金进食丸 0.40 (2) | 四维散 0.33 (2) | 椒艾丸 0.33 (2) | 干姜散 0.33 (2) | 火龙膏 0.33 (1) |
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