中文
Ethnobotany of China

麻黄汤 Ma Huang Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 麻黄( 去根节,汤煮,掠去沫) 羌活( 去芦头) 芎藭 射干 荆芥穗 山栀子仁 紫苏叶 杏仁( 汤浸,去皮尖双仁,炒) 牡丹皮 细辛( 去苗叶) 白僵蚕( 炒去丝) 牵牛子( 炒) 各半两
肺脏风热,头目昏眩,皮肤瘙痒,夜卧身体如虫行。
TKRC Z01D1/1851(皮肤瘙痒) / Z01A/D195001010(异叶海桐) / Z01A/D123001001(射干) / Z01A/D015057002(宽叶羌活) / Z01A/C004001002(双穗麻黄) / Z01A/D174087055(狭瓣玉凤花) / Z01A/C004001006(中麻黄) / Z01A/D022002036(汉城细辛) / Z01D1/1851(瘙痒) / Z01A/C004001003(木贼麻黄) / Z01A/D022002018(细辛) / Z01A/C004001004(山岭麻黄) / Z01A/D199165001(芦苇) / Z01A/D195001003(短萼海桐) / Z01A/D070011024(圆叶牵牛) / Z01A/D015057(羌活属) / Z01A/C004001017(草麻黄) / Z01A/D015057003(羌活) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/898(兰科) / A61K36/237(羌活属) / A61K36/268(细辛属) / A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/26(马兜铃科,例如细辛) / A61K36/39(旋花科(牵牛花科),例如旋花属) /


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Citation
When using this traditional knowledge, please cite:
麻黄汤,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/04C7E69BAF5847B4ACCA8E757A4C08B5
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