中文
Ethnobotany of China

延年益寿不老丹 Yan Nian Yi Shou Bu Lao Dan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 636 years ago) 《墨宝斋集验方》
Traditional knowledge – formula 何首乌赤白各一斤( 竹刀刮去粗皮,米泔水浸一宿,用黑豆三升,水泡涨,每豆一层,何首乌一层,重重铺毕,用砂锅竹甑蒸之,以豆熟,取首乌晒干;又如法蒸晒九次听用) 赤茯苓一斤( 用竹刀刮去粗皮,为末,用盘盛水,将末倾入水内,其筋膜浮在水面者不用,沉水底者留用;湿团为块,用黑牛乳五碗,放砂锅内慢火煮之,候乳尽茯苓内为度,仍碾为末听用) 白茯苓一斤( 制法同赤茯苓,亦湿团为块,用人乳五碗,放砂锅内照前赤茯苓,仍碾为末,听用) 怀山药( 姜汁炒,为末) 四两 川牛膝( 去芦,酒浸一宿,晒干,为末) 八两 甘枸杞子( 去梗,晒干,为末) 四两 杜仲( 去皮,姜汁炒断丝,为末) 八两破故纸( 用黑脂蔴同炒熟,去蔗不同,破故纸碾为末) 四两菟丝子( 去砂土净,酒浸生芽,捣为饼,晒干,为末) 八两
阴虚阳弱无子者。
TKRC Z01A/D199152006(稻) / Z01A/D236013(枸杞属) / Z01A/D085001001(参薯) / Z01A/D098001001(杜仲) / Z01A/D010023004(绒毛杯苋) / Z01A/D085001027(日本薯蓣) / Z01A/D010023001(头花杯苋) / Z01A/D194002016(山蒟) / Z01A/D085001037(褐苞薯蓣) / Z01A/D085001(薯蓣属) / Z01A/D085001020(山薯) / Z01A/D010023002(川牛膝) /
IPC A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/67(胡椒科,例如牙买加胡椒粉或卡瓦胡椒) / A61K36/46(杜仲科,例如耐寒的橡胶树) / A61K36/894(薯蓣科) / A61K36/21(苋科,例如藜,rockwort或千日红) / A61K36/8945(薯蓣属,例如山药,薯蓣或水薯蓣) / A61K36/81(茄科,例如烟草,龙葵,番茄,颠茄,辣椒或曼陀罗) /


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Citation
When using this traditional knowledge, please cite:
延年益寿不老丹,《墨宝斋集验方》,明.http://ethnobotany.cn/Cntk/Details/03FC55A24B53477CA009E2349B393008
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