中文
Ethnobotany of China

益元七宝丹 Yi Yuan Qi Bao Dan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 435 years ago) 《遵生八笺》
Traditional knowledge – formula 何首乌赤白各一斤( 用米泔水浸一日,竹刀刮去皮,打块如棋子大) 牛膝八两( 用黑豆五升,木甑砂锅蒸三次;晒三次,为末,加盐一二钱同浸) 枸杞子八两( 酒浸,洗净,晒干,为末) 茯苓赤白各一斤( 赤者用牛乳浸、白用人乳浸一宿,晒干,研末) 菟丝子八两( 酒浸三日,晒干,为末) 破故纸八两( 炒干,为末) 当归八两( 酒浸一宿,晒干,为末)
TKRC Z01D2/3114(壮阳) / Z01D2/3226(固齿) / Z01A/D199152006(稻) / Z01A/D236013(枸杞属) / Z01A/D015005038(当归) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/81(茄科,例如烟草,龙葵,番茄,颠茄,辣椒或曼陀罗) / A61K36/232(当归属) / A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) /


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Citation
When using this traditional knowledge, please cite:
益元七宝丹,《遵生八笺》,明.http://ethnobotany.cn/Cntk/Details/BE88D336F3A04D49A268AEB1DB1A3CD5
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