Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 469 years ago) 《杏苑生春》 |
|---|---|
| Traditional knowledge – formula |
香附子八两（ 一半醋浸一宿，砂铫内煮干，切，焙；一半童便浸一宿，依前者焙） 当归四两 月经不调。 |
| TKRC | Z01A/D015005038(当归) / |
| IPC | A61K36/23(伞形科，例如莳萝、细叶芹、芫荽或土茴香) / A61K36/232(当归属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 艾煎丸 0.67 (2) | 济阴丸 0.67 (2) | 调营丸 0.67 (2) | 当归散 0.67 (2) | 备金散 0.67 (2) |
| 罗备金散 0.67 (2) | 归附丸 0.67 (2) | 四制香附丸 0.67 (2) | 香莲汤 0.67 (2) | 归附丸 0.50 (2) |
| 香芎汤 0.50 (2) | 生化汤 0.50 (2) | 当归丸 0.50 (2) | 立应散 0.50 (1) | 香附散 0.50 (1) |
| 莎根酒 0.50 (1) | 当归一物汤 0.50 (1) | 独圣散 0.50 (1) | 神授香附汤 0.50 (1) | 顺气丸 0.50 (1) |
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