Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Yuan ● (about 695 years ago) 《永类钤方》 |
|---|---|
| Traditional knowledge – formula |
丁香 胡椒（ 炒） 各一分 萝卜子（ 炒） 白牵牛（ 生） 各二分 小儿气，胀喘急，面目浮肿。 |
| TKRC | Z01D1/1837(腹胀) / Z01D1/1837(腹胀) / Z01A/D070011024(圆叶牵牛) / |
| IPC | A61K36/39(旋花科（牵牛花科），例如旋花属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 丁香汤 0.67 (2) | 塌气丸 0.67 (2) | 活脾散 0.67 (2) | 粉灵砂 0.67 (2) | 姜附散 0.67 (2) |
| 槐角丸 0.67 (2) | 手握丹 0.67 (2) | 止泻暧脐膏 0.67 (2) | 济世丹 0.67 (2) | 生胃丸 0.67 (2) |
| 健阳丹 0.67 (2) | 蠲毒丸 0.67 (2) | 丁香附子散 0.67 (2) | 生胃丸 0.67 (2) | 木香塌气丸 0.60 (3) |
| 逐寒荡惊汤 0.50 (2) | 丁香附子散 0.50 (2) | 五百罗汉丸 0.50 (2) | 五百丸 0.50 (2) | 治中丸 0.50 (2) |
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