Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 451 years ago) 《葆光道人眼科龙木集》 |
|---|---|
| Traditional knowledge – formula |
黄耆（ 蜜炙） 防风 茴香（ 炒） 白蒺藜（ 炒） 牡丹皮各等分 目赤肿。 |
| TKRC | Z01A/D015076001(防风) / Z01A/D270002002(蒺藜) / |
| IPC | A61K36/238(防风属) / A61K36/23(伞形科，例如莳萝、细叶芹、芫荽或土茴香) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 牡丹散 1.00 (2) | 牡丹丸 0.67 (2) | 当归和血饮 0.50 (2) | 龙胆草散 0.50 (1) | 猪乳散 0.50 (1) |
| 虎胫骨浸酒 0.50 (1) | 金花散 0.50 (1) | 玉屏风散 0.50 (1) | 金花一字散 0.50 (1) | 牡丹皮散 0.50 (1) |
| 防风散 0.50 (1) | 除风散 0.50 (1) | 换肌九 0.50 (1) | 玉真丹 0.50 (1) | 防风散 0.50 (1) |
| 荒斫鹕 0.50 (1) | 洗眼药 0.50 (1) | 紫汤 0.50 (1) | 发毒散 0.50 (1) | 三倍汤 0.50 (1) |
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