中文
Ethnobotany of China

荆芥穗散 Jing Jie Sui San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 636 years ago) 《普济方》
Traditional knowledge – formula 荆芥穗 黄耆 熟地黄 当归 桑耳 地榆 樗白皮 皂角刺 干姜 槐豆 牛蒡子 甘草各等分
妇人肠风,酒痢。
TKRC Z01A/D025021(牛蒡属) / Z01A/D101083003(山皂荚) / Z01A/D268021029(姜) / Z01D1/752(肠风) / Z01A/D015005038(当归) / Z01A/D101086003(胀果甘草) / Z01A/D101086006(甘草) / Z01A/D217041005(地榆) / Z01A/D21704100504(长叶地榆) / Z01A/D101086002(洋甘草) /
IPC A61K36/906(姜科) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/232(当归属) / A61K36/739(地榆属) / A61K36/483(皂荚属) / A61K36/9068(姜属,例如花姜) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/484(甘草属) /


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Citation
When using this traditional knowledge, please cite:
荆芥穗散,《普济方》,明.http://ethnobotany.cn/Cntk/Details/FCC34209E29B447593774A2A43F5880D
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