中文
Ethnobotany of China

龙胆饮 Long Dan Yin

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 龙胆 钩藤( 锉) 柴胡( 去苗) 黄芩( 去黑心) 桔梗( 锉,炒) 赤芍药 茯神( 去木) 各一分 蜣螂二枚( 炙,去足头甲) 大黄( 蒸三度,炒) 一两
小儿被客气杵犯,状似惊痫,但眼不上戴,耳后脉急数。
TKRC Z01A/D218100001(毛钩藤) / Z01A/D13009208901(展毛韧黄芩) / Z01A/D130092030(连翘叶黄芩) / Z01A/D218100011(华钩藤) / Z01A/D203015020(药用大黄) / Z01A/D218100006(大叶钩藤) / Z01A/D218100007(钩藤) / Z01A/D107008192(龙胆) / Z01A/D203015032(鸡爪大黄) / Z01A/D107008239(三花龙胆) / Z01A/D218100004(倒挂金钩) / Z01A/D046014001(桔梗) / Z01A/D130092038(丽江黄芩) / Z01A/D107008187(滇龙胆草) / Z01A/D107008132(条叶龙胆) / Z01A/D203015(大黄属) / Z01A/D130092007(黄芩) / Z01A/D203015021(掌叶大黄) /
IPC A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) / A61K36/70(蓼科,例如刺花或酸模属) / A61K36/34(桔梗科(风铃草科)) / A61K36/51(龙胆科) / A61K36/708(大黄属(大黄)) / A61K36/515(龙胆属) / A61K36/346(桔梗属) / A61K36/539(黄芩属(黄芩)) / A61K36/74(茜草科) /


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Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
龙胆饮,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/FB5116BEA3E7466382383D6536D4FCED
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