Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
黑豆一升（ 拣紧小者净淘） 酒五升 中风，手足不遂。 |
| TKRC | Z01D4/K08.851(牙痛) / Z01D2/366(清热养阴) / Z01D2/32114(消肿止痛) / Z01D4/M54.562(腰痛) / Z01D2/314521(祛风止痉) / Z01D2/36356(凉血止血) / Z01D1/811(中风) / Z01D4/I64(中风) / Z01D1/1842(腰痛) / Z01D1/1818(牙痛) / Z01D4/I64(中风) / Z01D1/811(中风) / Z01D1/22(伤寒) / Z01D1/1818(牙痛) / Z01D4/K08.851(牙痛) / Z01D4/A01.001(伤寒) / Z01D4/M54.562(腰痛) / Z01D1/1842(腰痛) / |
| IPC | A61P1/06(镇痉药，例如治疗结肠、食管痉挛性运动障碍的药物) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 黑豆酒 1.00 (2) | 川乌酒 0.67 (2) | 羊粪酒 0.50 (1) | 黑豆汤 0.50 (1) | 胶酒 0.50 (1) |
| 千金秘方 0.50 (1) | 大豆紫汤 0.50 (1) | 大荆芥散 0.50 (1) | 辰砂丹 0.50 (1) | 蚕沙蒸方 0.50 (1) |
| 青竹大豆油 0.50 (1) | 黑豆熨 0.50 (1) | 金蟾脱甲酒 0.50 (1) | 乌金散 0.50 (1) | 紫酒 0.50 (1) |
| 雄黑豆酒 0.50 (1) | 驴皮胶酒 0.50 (1) | 鸡蛋皮黄酒方 0.50 (1) | 红兰花酒 0.50 (1) | 猪膏煎 0.33 (1) |
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