中文
Ethnobotany of China

麦门冬饮 Mai Men Dong Yin

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 麦门冬( 去心,焙干) 二两 白茯苓( 去黑皮) 人参 龙齿 迎志( 去心,焙) 各三两 甘草( 灸) 一两 防风( 去叉) 地骨皮( 去土) 各三两 羚羊角( 镑末) 一两
心蒸。心中烦躁,手足热疼,欲露其体,惊悸怵惕,咽干虚渴,面色萎黄,失前忘后,妇人血气衰弱,多传此疾。
TKRC Z01D1/1810(烦躁) / Z01A/D236013009(截萼枸杞) / Z01A/D101086002(洋甘草) / Z01A/D023017006(沿阶草) / Z01A/D101086006(甘草) / Z01A/D101086003(胀果甘草) / Z01A/D23601300301(北方枸杞) / Z01A/D015076001(防风) / Z01A/D020017002(人参) / Z01A/D236013002(宁夏枸杞) / Z01A/D023017019(麦冬) /
IPC A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/238(防风属) / A61K36/484(甘草属) / A61K36/8968(沿阶草属) / A61K36/815(枸杞属) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/258(人参属(人参)) / A61K36/81(茄科,例如烟草,龙葵,番茄,颠茄,辣椒或曼陀罗) /


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Citation
When using this traditional knowledge, please cite:
麦门冬饮,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/F99BBB4FE1D740F7962FDF8182CC2C05
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