Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
赤小豆二升半 杏仁（ 汤浸，去皮尖双仁，炒） 桑根白皮（ 锉） 各一两 生姜（ 切） 一两半 脚气。 |
| TKRC | Z01A/D156008006(蒙桑) / Z01A/D174087055(狭瓣玉凤花) / Z01A/D101184015(赤小豆) / Z01A/D101184004(赤豆) / |
| IPC | A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/60(桑科（桑树科），例如面包果树或无花果树) / A61K36/605(桑属（桑树）) / A61K36/898(兰科) / |
| 桑自皮汤 | 杏仁丸 | 杏桃散 | 杏仁煎 | 杏仁煎 | 赤小豆汤 |
| 杏仁膏 | 杏仁丸 | 生姜煎丸 | 地黄煎 | 地骨皮汤 | 桑根白皮汤 |
| 皂荚丸 | 槟榔丸 | 杏仁散 | 解药毒方 | 豉心散 | 三生丸 |
| 铅丹膏 | 杏仁散 | 杏仁丸 | 食盐丸 | 杏蜜膏 | 桑根白皮汤 |
| 麝香丸 | 白蔹膏 |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 桑自皮汤 0.75 (3) | 槟榔丸 0.67 (4) | 杏仁煎 0.50 (3) | 葶苈汤 0.50 (3) | 鳢鱼汤 0.50 (3) |
| 神验朱砂丸 0.50 (2) | 注唇膏 0.50 (2) | 杏仁丸 0.50 (2) | 托骨汤 0.50 (2) | 杏仁丸 0.50 (2) |
| 黑神丸 0.50 (2) | 杏蜜膏 0.50 (2) | 地黄酒酥 0.50 (2) | 赤小豆汤 0.50 (2) | 赤石脂丸 0.50 (2) |
| 杏桃散 0.50 (2) | 石灰膏 0.50 (2) | 柏皮膏 0.50 (2) | 杏黄散 0.50 (2) | 杏仁粥 0.50 (2) |
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