Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 312 years ago) 《伤寒大白》 |
|---|---|
| Traditional knowledge – formula |
麦门冬 地骨皮 知母 石膏 生地 丹皮 白芍药 鼻血。 |
| TKRC | Z01A/D023017006(沿阶草) / Z01A/D236013002(宁夏枸杞) / Z01A/D023017019(麦冬) / Z01A/D23601300301(北方枸杞) / Z01A/D236013009(截萼枸杞) / Z01A/D177001014(紫斑牡丹) / Z01A/D023002001(知母) / |
| IPC | A61K36/81(茄科,例如烟草,龙葵,番茄,颠茄,辣椒或曼陀罗) / A61K36/815(枸杞属) / A61K36/8968(沿阶草属) / A61K36/8964(知母属) / A61K36/65(芍药科,例如中国芍药) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 门冬饮子 0.86 (6) | 丹白生母汤 0.57 (4) | 十珍膏 0.55 (6) | 十珍汤 0.55 (6) | 十珍膏 0.55 (6) |
| 山栀地黄汤 0.50 (5) | 山栀地黄汤 0.50 (5) | 归芍地黄汤 0.45 (5) | 地黄膏 0.45 (5) | 清风凉血饮 0.45 (5) |
| 十珍汤 0.45 (5) | 归芍地黄汤 0.45 (5) | 地黄饮子 0.44 (4) | 知柏四物汤 0.44 (4) | 加味四物汤 0.44 (4) |
| 竹叶汤 0.42 (5) | 茯神汤 0.42 (5) | 滋阴退火汤 0.42 (5) | 服蛮煎 0.42 (5) | 地骨度饮 0.40 (4) |
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