中文
Ethnobotany of China

白术茯苓干姜汤 Bai Shu Fu Ling Gan Jiang Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 852 years ago) 《三因极一病证方论》
Traditional knowledge – formula 白术 干姜 茯苓 细辛 桂心 干葛 甘草( 炙) 陈皮 乌梅 豆豉各等分
伏暑中风湿,烦渴引饮,心腹疼躁闷,口干面垢,洒洒恶寒,淅淅恶风,微汗,饥不能食。
TKRC Z01D4/R68.251(口干) / Z01D4/I64(中风) / Z01D1/811(中风) / Z01D4/I64(中风) / Z01A/D217033056(梅) / Z01A/D220006010(柑橘) / Z01A/D101147005(山葛) / Z01A/D022002018(细辛) / Z01D1/811(中风) / Z01A/D132007008(肉桂) / Z01D1/237(伏暑) / Z01D4/R63.151(烦渴) / Z01A/D132007(樟属) / Z01A/D101086002(洋甘草) / Z01A/D101086003(胀果甘草) / Z01A/D268021029(姜) / Z01A/D101086006(甘草) / Z01A/D025027004(白术) / Z01A/D022002036(汉城细辛) /
IPC A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/26(马兜铃科,例如细辛) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/75(芸香科) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/284(苍术属) / A61K36/9068(姜属,例如花姜) / A61K36/268(细辛属) / A61K36/488(葛属(葛)) / A61K36/484(甘草属) / A61K36/906(姜科) /


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Citation
When using this traditional knowledge, please cite:
白术茯苓干姜汤,《三因极一病证方论》,南宋.http://ethnobotany.cn/Cntk/Details/EE2D28362AB645EE917FAC54E6DE98FF
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