中文
Ethnobotany of China

清胃化滞汤 Qing Wei Hua Zhi Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 227 years ago) 《慈航集》
Traditional knowledge – formula 广藿香三钱 炒枳壳二钱( 炒) 当归五钱 赤芍二钱 青蒿三钱 花粉二钱 赤苓二钱 草蔻仁二钱( 研)
瘟疫。无头痛身痛,不恶寒,单发热,自汗口渴,此无表邪之症,滞积尽在阳明,其脉濡不数。
TKRC Z01D4/R51(头痛) / Z01D4/R50.051(发热) / Z01D1/186(头痛) / Z01D1/181(发热) / Z01D4/R50.952(发热) / Z01D4/R51.X01(头痛) / Z01D1/781(自汗) / Z01D4/R51.X01(头痛) / Z01D4/R51(头痛) / Z01D1/186(头痛) / Z01A/D177001006(块根芍药) / Z01A/D130083005(广藿香) / Z01A/D025023008(黄花蒿) / Z01A/D177001011(草芍药) / Z01A/D015005038(当归) / Z01A/D177001(芍药属) /
IPC A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) / A61K36/65(芍药科,例如中国芍药) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/232(当归属) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) /


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Citation
When using this traditional knowledge, please cite:
清胃化滞汤,《慈航集》,清.http://ethnobotany.cn/Cntk/Details/ECE6EE0A6796479DB797100F9DED6C70
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