中文
Ethnobotany of China

凉胃散 Liang Wei San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 894 years ago) 《幼幼新书》
Traditional knowledge – formula 青黛 马牙消 大黄( 蒸) 各半两 甘草( 炙) 一分
小儿多汗。
TKRC Z01A/D101086002(洋甘草) / Z01A/D203015021(掌叶大黄) / Z01A/D203012112(蓼蓝) / Z01A/D101094085(木蓝) / Z01A/D203015020(药用大黄) / Z01A/D101086003(胀果甘草) / Z01A/D101086006(甘草) / Z01A/D101094080(野青树) / Z01A/D203015032(鸡爪大黄) / Z01A/D203015(大黄属) /
IPC A61K36/70(蓼科,例如刺花或酸模属) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/70(蓼科,例如刺花或酸模属) / A61K36/704(蓼属,例如节草) / A61K36/708(大黄属(大黄)) / A61K36/484(甘草属) /


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Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
凉胃散,《幼幼新书》,南宋.http://ethnobotany.cn/Cntk/Details/EC3B49B7A87B406C97DBC38E6F5587CC
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