中文
Ethnobotany of China

香牛饮 Xiang Niu Yin

Formula texts are quoted from classical Chinese sources and are not translated.

Source Yuan ● (about 689 years ago) 《世医得效方》
Traditional knowledge – formula 牛涎( 先以羯牛用绳挂开牛口,以净布巾抹令口舌净,却拖牛舌出来,候有涎出,以碗盛之) 麝香一捻
哽噎,翻胃,吐食。
TKRC
IPC


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Citation
When using this traditional knowledge, please cite:
香牛饮,《世医得效方》,元.http://ethnobotany.cn/Cntk/Details/EB668E86326340CB963BB63B6BF122E9
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