中文
Ethnobotany of China

木香散 Mu Xiang San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 304 years ago) 《冯氏锦囊·杂证》
Traditional knowledge – formula 木香 甘草( 炒黄) 肉果( 面裹煨,粗纸打去油) 诃子肉( 炒黄) 各五钱 苍术( 炒黄) 泽泻( 炒) 厚朴( 姜汁拌炒) 茯苓( 焙) 干姜( 炒深黄) 车前子( 焙) 广皮( 炒) 白术( 土炒) 木通( 焙) 各一两 猪苓( 炒) 二两 肉桂( 去皮,不见火) 三钱
久泻脾虚,及变慢脾风候。
TKRC Z01D1/5372(久泻) / Z01D1/11443(慢脾风) / Z01A/D268021029(姜) / Z01A/D132007(樟属) / Z01A/D160003001(肉豆蔻) / Z01A/D101086006(甘草) / Z01A/D008001006(泽泻) / Z01A/D132007008(肉桂) / Z01A/D025027003(苍术) / Z01A/D196017003(车前) / Z01A/D196017013(大车前) / Z01A/D101086002(洋甘草) / Z01A/D008001005(东方泽泻) / Z01A/D196017006(平车前) / Z01A/D025027004(白术) / Z01A/D101086003(胀果甘草) / Z01A/D022001031(木通马兜铃) /
IPC A61K36/26(马兜铃科,例如细辛) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/906(姜科) / A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/9068(姜属,例如花姜) / A61K36/484(甘草属) / A61K36/284(苍术属) / A61K36/264(马兜铃属) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/884(泽泻科) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
木香散,《冯氏锦囊·杂证》,清.http://ethnobotany.cn/Cntk/Details/EB4AB29CDC0045C692FB80B98C1CDD4D
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