葵齑汁 - Ethnobotany of China

葵齑汁 Kui Ji Zhi

China Plant Traditional Knowledge Registry CNTK_ID: E944A62B291F48A89FE7A9A049584B07

Formula texts are quoted from classical Chinese sources and are not translated.

Source	Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula	葵菜一束（洗）消渴心闷。
TKRC	Z01D2/362(清热解毒) / Z01D2/39132(清热利湿) / Z01D1/556(癃闭) / Z01D4/N41.101(慢性前列腺炎) / Z01D1/79(消渴) / Z01A/D144033003(野葵) /
IPC

Related items

冬葵叶：为锦葵科植物野葵 Malva verticillata L. 及冬葵 Malva crispa L. 的嫩苗或叶。

Indications: 消渴心闷。

Usage and dosage: 上药于汤内略煮过，别煮粟米汁，置葵于汁中，如淹齑法，候熟，渴即饮汁。以愈为度。

Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.

葵菜羹 0.50 (1)

鲤鱼汁 0.33 (1)

葵菜粥 0.33 (1)

Citation

When using this traditional knowledge, please cite:
葵齑汁,《圣济总录》,北宋.https://ethnobotany.cn/Cntk/Details/E944A62B291F48A89FE7A9A049584B07

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