Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Tang ● (about 1356 years ago) 《外台秘要》 |
|---|---|
| Traditional knowledge – formula |
槐子中仁 秦艽 白术 续断各一两 桂心六分 巴豆十枚( 去皮心,熬) 大附子一枚( 炮) 折腕,伤筋骨。 |
| TKRC | Z01A/D050005001(川续断) / Z01A/D132007(樟属) / Z01A/D025027004(白术) / Z01A/D107008212(麻花艽) / Z01A/D132007008(肉桂) / Z01A/D107008235(西藏秦艽) / Z01A/D107008041(粗茎秦艽) / |
| IPC | A61K36/51(龙胆科) / A61K36/35(忍冬科(金银花科)) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/515(龙胆属) / A61K36/284(苍术属) / A61K36/54(樟科(月桂科),例如桂皮或檫木) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 槐子煎 0.80 (4) | 石斛散 0.67 (4) | 化木汤 0.60 (3) | 山茱萸散 0.50 (4) | 浑身碎痛丸 0.50 (4) |
| 助胃丹 0.50 (3) | 石斛汤 0.50 (3) | 参术归附加熟地汤 0.50 (3) | 术桂散 0.50 (3) | 心救汤 0.50 (3) |
| 桂苓术附汤 0.50 (3) | 化木汤 0.50 (3) | 附桂姜术加熟地汤 0.50 (3) | 续断丸 0.44 (4) | 大秦艽汤 0.44 (4) |
| 定吐至神丹 0.43 (3) | 加味桂附汤 0.43 (3) | 荡阴救命汤 0.43 (3) | 熟地黄散 0.43 (3) | 人参散 0.43 (3) |
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