中文
Ethnobotany of China

青丸子 Qing Wan Zi

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 636 years ago) 《普济方》
Traditional knowledge – formula 干葛 柴胡各一两 天竺黄半两辰 砂二两 甘草 薄荷二分半 全蝎七个 青黛半两方中甘草用量原缺。
发热风壅。
TKRC Z01D4/R50.051(发热) / Z01D1/181(发热) / Z01D4/R50.952(发热) / Z01A/D203012112(蓼蓝) / Z01A/D130063(薄荷属) / Z01A/D101086006(甘草) / Z01A/D101094080(野青树) / Z01A/D101086002(洋甘草) / Z01A/D199026075(青皮竹) / Z01A/D101147005(山葛) / Z01A/D101086003(胀果甘草) / Z01A/D101094085(木蓝) /
IPC A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) / A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/70(蓼科,例如刺花或酸模属) / A61K36/484(甘草属) / A61K36/488(葛属(葛)) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/704(蓼属,例如节草) /


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Citation
When using this traditional knowledge, please cite:
青丸子,《普济方》,明.http://ethnobotany.cn/Cntk/Details/E6B200B4997349A89CFDA45E7985BC22
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