中文
Ethnobotany of China

补脾饮 Bu Pi Yin

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 325 years ago) 《医部全录》
Traditional knowledge – formula 人参 白术 半夏曲 萝卜子 茯苓 砂仁 木香 陈皮 苍术 神曲 车前子 大腹皮
脾虚,肚腹膨胀,四肢面目浮肿。
TKRC Z01A/D220006010(柑橘) / Z01A/D196017006(平车前) / Z01A/D268002014(海南砂仁) / Z01A/D196017013(大车前) / Z01A/D268002038(砂仁) / Z01A/D025027003(苍术) / Z01A/D021002001(槟榔) / Z01A/D268002(豆蔻属) / Z01A/D020017002(人参) / Z01A/D019020008(半夏) / Z01A/D196017003(车前) / Z01A/D025027004(白术) /
IPC A61K36/906(姜科) / A61K36/889(棕榈科,例如枣椰子或椰树或美洲蒲葵) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/888(天南星科,例如贝母,马蹄莲或臭菘) / A61K36/75(芸香科) / A61K36/9064(豆蔻属,例如小豆蔻) / A61K36/284(苍术属) / A61K36/8888(半夏属) / A61K36/258(人参属(人参)) / A61K36/752(柑橘属,例如橘络,柑或柠檬) /


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Citation
When using this traditional knowledge, please cite:
补脾饮,《医部全录》,清.http://ethnobotany.cn/Cntk/Details/E60595217002487699D286B1130B946B
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